In this episode, I sit down with Jean-Marc Baketel Dykes, the creative force behind Imbiblia, to talk about the intersection of storytelling, hospitality, and immersive dining experiences.We dive deep into:Jean-Marc’s unique ...
In this episode, I chat with James Grass of @chefsfavourite about career progression, pivoting and creating a hospitality media juggernaut, Mates on Crates. FOLLOW US ON INSTAGRAM – Shawn Soolehttps://www.instagram.com/shawns...
In this episode, I chat to Mr Lyan himself, Ryan Chetiyawardana about expansion, pushing the boundaries and his love for travel with his new show Taste TripsFOLLOW US ON INSTAGRAM – Shawn Soolehttps://www.instagram.com/shawns...
In this episode, I chat to Simone Caporale of SIPS and the legendary Boadas Cocktails in Barcelona. We chat about everything from staying creative to taking over a stalwart industry space like Boadas. FOLLOW US ON INSTAGRAM –...
In this episode, I chat with fellow "Australian" Hayden Lambert about the journey to and operating a small bar in metro Melbourne. This is a raw chat about small bar culture, community and business. FOLLOW US ON INSTAGRAM – S...
In this episode, I chat to the ever charismatic Giacomo Giannotti of Paradiso, Barcelona. We chat about the real meaning of sustainability and it's more than saving your waste. This is an enlightening talk about community, cu...
"Shawn brings in his authentic point of view, realistic and experienced talks among experts on the subject of bars & hospitality. I've gotten tons of inspiration."
"Shawn is a legend, and it shows in every episode. Somehow he brings veteran wisdom and unjaded-newbie energy to every aspect of the industry and it shows in every episode of the Post Shift Podcast. W…"