New Episodes Every Tuesday & Friday

Videos

Oct. 30, 2024

SPEND 1-2% on Staff Training to BOOST Your Business!

HOW MUCH DO YOU SPEND ON EXTRA TRAINING? FULL EPISODE - https://www.postshiftpodcast.com/shot-178-training-budgets-and-courses/ If you aren't spending at least 1% of total revenue on training, you are missing out on major retention tools for staff. Tangible benefits for staff is the new cool, what's your plan? . . . #fyp #PostShiftPodcast…

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Oct. 29, 2024

What Separates a Good Bartender from a GREAT One?

Listen to the Post Shift Podcast - https://www.podpage.com/post-shift-the-hospitality-podcast/shot-178-training-budgets-and-courses/ #fyp #PostShiftPodcast #ShawnSoole #BartenderLife #Mixology #CocktailCulture #BehindTheBar #HospitalityIndustry #BarTalk #DrinkCreators #bartendercommunity #shorts, #youtubeshorts, #viral, #trending, #subscribe, #foryou, #foryoupage, #fyp, #explorepage, #discover, #viralvideo, #tiktok, #instagram, #youtube, #reels

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Oct. 29, 2024

Shot #178 - How to Create a Valuable Training Schedule

In this episode, I chat about certifications and wage increases for your team along with how much to budget per year for staff training, if you aren't investing 1-2% into training your team, you are missing out on a massive retention tool. Edinburgh Whisky Academy Scotch Whisky, (https://stateraacademy.ca/collections/edinburgh-whisky-academy/products/ewa-scotch-whisky-certificate-online) Irish Whiskey…

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Oct. 29, 2024

Post Shift Shot #178 - CREATE a Valuable Training Schedule

In this episode, I chat about certifications and wage increases for your team along with how much to budget per year for staff training, if you aren't investing 1-2% into training your team, you are missing out on a massive retention tool. FOLLOW US ON INSTAGRAM – Shawn Soole https://www.instagram.com/shawnsoole/…

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Oct. 27, 2024

The Surprising Truth About Tradition in Modern Hospitality

Listen to the Post Shift Podcast - https://www.podpage.com/post-shift-the-hospitality-podcast/ #fyp #PostShiftPodcast #ShawnSoole #BartenderLife #Mixology #CocktailCulture #BehindTheBar #HospitalityIndustry #BarTalk #DrinkCreators #bartendercommunity #shorts, #youtubeshorts, #viral, #trending, #subscribe, #foryou, #foryoupage, #fyp, #explorepage, #discover, #viralvideo, #tiktok, #instagram, #youtube, #reels

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Oct. 26, 2024

Boost Restaurant Success - Prioritize People and Mental Health with Jim Taylor

PRIORITIZE PEOPLE - https://www.podpage.com/post-shift-the-hospitality-podcast/episode-163-jim-taylor-and-bold-operations/ As a follow-up to the episode yesterday with Jim Taylor of Benchmark Sixty talking about prioritizing people and their mental health helps your business. Honestly, his book is a game-changer. #fyp #PostShiftPodcast #ShawnSoole #BartenderLife #Mixology #CocktailCulture #BehindTheBar #HospitalityIndustry #BarTalk #DrinkCreators #bartendercommunity #shorts, #youtubeshorts, #viral, #trending, #subscribe,…

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Oct. 25, 2024

Episode #163 - Jim Taylor and Bold Operations

In this episode, I sit down with Jim Taylor of Benchmark Sixty and chat about his new book, Bold Operations. A deep dive in modern day operations and how to implement systems to tackle staffing, training and so much more. An absolute fantastic book, can be purchased here - https://amzn.to/4fc8huR…

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Oct. 25, 2024

Boosting Restaurant Retention - Key Strategies for Onboarding with Jim Taylor

Listen to the full episode here - https://www.postshiftpodcast.com/episode-163-jim-taylor-and-bold-operations/ #fyp #PostShiftPodcast #ShawnSoole #BartenderLife #Mixology #CocktailCulture #BehindTheBar #HospitalityIndustry #BarTalk #DrinkCreators #bartendercommunity #shorts, #youtubeshorts, #viral, #trending, #subscribe, #foryou, #foryoupage, #fyp, #explorepage, #discover, #viralvideo, #tiktok, #instagram, #youtube, #reels

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Oct. 25, 2024

Post Shift Podcast #163 - Jim Taylor, Bold Operations

In this episode, I sit down with Jim Taylor of Benchmark Sixty and chat about his new book, Bold Operations. A deep dive in modern day operations and how to implement systems to tackle staffing, training and so much more. An absolute fantastic book, can be purchased here - ⁠https://amzn.to/4fc8huR⁠…

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Oct. 24, 2024

Maximize Profits - Master Your Lease Negotiations Today

Listen to the Post Shift Podcast - https://www.podpage.com/post-shift-the-hospitality-podcast/ #fyp #PostShiftPodcast #ShawnSoole #BartenderLife #Mixology #CocktailCulture #BehindTheBar #HospitalityIndustry #BarTalk #DrinkCreators #bartendercommunity #shorts, #youtubeshorts, #viral, #trending, #subscribe, #foryou, #foryoupage, #fyp, #explorepage, #discover, #viralvideo, #tiktok, #instagram, #youtube, #reels

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Oct. 23, 2024

Maximizing Profits - Liquor and Beverage Cost Breakdown

Listen to the Post Shift Podcast - https://www.podpage.com/post-shift-the-hospitality-podcast/ #fyp #PostShiftPodcast #ShawnSoole #BartenderLife #Mixology #CocktailCulture #BehindTheBar #HospitalityIndustry #BarTalk #DrinkCreators #bartendercommunity #shorts, #youtubeshorts, #viral, #trending, #subscribe, #foryou, #foryoupage, #fyp, #explorepage, #discover, #viralvideo, #tiktok, #instagram, #youtube, #reels

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Oct. 22, 2024

Post Shift Podcast LIVE! #166 - Jason Littrell and the Rise of AI

In this episode, I sit down with @jasonlittrellofficial of Kinetic Management Systems to chat about the rise of AI in the hospitality industry and how he shows clients how to implement it in their everyday for guest retention to staff on boarding. Really eye opening conversation about the future of…

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Oct. 22, 2024

Shot #177 - Top 5 Expenses and Budgets for Operating a Restaurant

In this episode, I tackle the top 5 expenses for a restaurant and what their budgets should be. I know so many operators don't know what their costs should be so I wanted to quantify the best I can. Hope this helps some operators out there. FOLLOW US ON INSTAGRAM…

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Oct. 22, 2024

Episode #162 - Chris Cardone and the Sober Movement

In this episode, I sit down with Chris Cardone of Continuous Beverage and chat his journey through flair, to Diageo World Class and his latest endeavour with his sober journey and educating the industry and more on the movement. FOLLOW US ON INSTAGRAM – Shawn Soole https://www.instagram.com/shawnsoole/ Soole Hospitality Concepts…

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Oct. 22, 2024

Shot #176 - How Much Does It Actually Cost to Open a Restaurant?

In this episode, I lay out the the costs of how much it actually costs to open a restaurant. These are just industry averages and everyone is different, but I wanted to give tangible figures and some antidotes along the way. Hope this gives you some scope if you are…

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Oct. 22, 2024

Episode #161 - Kate Gerwin of Happy Accidents and Drink Masters

In this episode, I sit down with Kate Gerwin of Happy Accidents and of Drink Master fame and we have a chance to delve into small markets, awards, cocktails, travel and the TV show. Hope you enjoy the episode. FOLLOW US ON INSTAGRAM – Shawn Soole https://www.instagram.com/shawnsoole/ Soole Hospitality Concepts…

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Oct. 22, 2024

Episode #160 - Dave Mitton, Global Brand Ambassador, J.P Wiser's

In this episode, I catch up with Dave Mitton, Global Brand Ambassador of J.P Wiser's as we chat about his start in the industry, his move to brand ambassadorship and the state of Canadian Whisky. Absolute gem of a human, that I am glad to call a friend and peer.…

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Oct. 22, 2024

Shot #174 - State of Business

In this episode, I recently put out a questionnaire for business owners, operators and managers to see how other markets are doing. The results were shocking and telling on how the industry is currently. The link to my break even calculator is here - https://soolehospitality.com/blog/2021/5/18/ultimate-break-even-calculator FOLLOW US ON INSTAGRAM –…

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Oct. 22, 2024

Episode #158 - Keegan McGregor, Diageo World Class Global Winner 2024

In this episode, I catch up with Keegan McGregor, fresh off his global bartending competition win. We dive into his journey through imposter syndrome, the importance of self-confidence, and his desire to uplift his local community. Keegan shares his unique definition of success and future plans. FOLLOW US ON INSTAGRAM…

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Oct. 22, 2024

Shot #172 - 5 Tips on Minimizing Staff Turnover

This week I chat about 5 key takeaways from minimizing staff turnover in your venue. Hope this helps some operators out there. FOLLOW US ON INSTAGRAM – Shawn Soole https://www.instagram.com/shawnsoole/ Soole Hospitality Concepts https://www.instagram.com/soolehospitalityconcepts/ FOLLOW US ON TWITTER - https://twitter.com/ShawnSoole FOLLOW US ON YOUTUBE - https://www.youtube.com/channel/UCGgDDJZM7HvJiQCaqmXEVNA

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Oct. 22, 2024

Episode #157 - Evelyn Chick and Modern Entrepreneurship

In this episode of, Shawn sits down with Evelyn Chick, award-winning bartender and entrepreneur, to discuss financial literacy, the highs and lows of entrepreneurship, and redefining success in the hospitality industry. Evelyn shares her journey, insights on building a sustainable business, and her vision for creating accessible and memorable guest…

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Oct. 22, 2024

Shot #171 - For < With, Changing Management Wording

In this episode, I dive into the power of language in leadership. I discuss how shifting from "working for" to "working with" your team can transform your business culture, foster collaboration, and drive success. Tune in to learn how this simple change can make a big impact. FOLLOW US ON…

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Oct. 22, 2024

Episode #156 - Kevin Demers and Building an Empire

In this episode, Shawn chats with Kevin Demers, Montreal’s hospitality visionary and the mastermind behind multiple venues, including Coldroom. Kevin shares his entrepreneurial journey, offering insights on scaling a business, multi-unit management, and the importance of personal growth. A must-listen for anyone in the bar industry! FOLLOW US ON INSTAGRAM…

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Oct. 22, 2024

Shot #170 - Story of Twin Boys, Adversity and Resilience

In this episode of Post-Shift Shot, I share a story about resilience and adversity. It’s a tale of twin boys raised in a harsh environment, with one ending up homeless and the other becoming the head of pediatrics. This story resonates with me because it highlights how our upbringing influences…

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